Pinot Noir

Pinot Noir

2021 Pinot Noir
Hunter Valley, NSW

Smooth silky tannins with overtones of bright cherry and raspberry.

$54 each


Our Pinot Noir was hand picked mid-January, fermented using wild yeast and 15% whole bunches. the wine was basket pressed and matured in premium French oak barrels for 10 months. A cool growing season led the way for high natural acidity, bright cherry and raspberry flavour with a smooth silky tannin. The wine will age gracefully over the next 10 years. Enjoy with family and friends.

Wine Details


Hunter Valley




Red Wine


Pinot Noir



Alcohol Volume



Our certified Biodynamic hand-picked grapes were fermented using wild yeast and whole bunch technique for optimum flavour retnetion. This handcrafted wine was matured in large format French oak barrels for 10 months.

Tasting Notes

Soft silky tannins with overtones of raspberries and mushrooms are evident. Great accompaniment with game and light summer dishes.

Peak Drinking / Cellaring Potential

Drink now or cellar for further complexity.

Vegan Friendly


Organic Wine


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